Spectrum Organic Products, Inc., comprises three major business segments: natural and organic foods under the Spectrum Naturals brand, essential fatty acid nutritional supplements under the Spectrum Essentials brand, and industrial ingredients for use by other producers sold under the Spectrum Ingredients name. The company is a leading producer of high-quality culinary oils and essential fatty acid products.
The company’s natural and organic foods products consist of olive oils and other culinary oils, salad dressings, condiments, and butter substitutes, such as Spectrum Organic Margarine and Spectrum Spread. All of the company’s culinary products comprise healthy fats, contain no hydrogenated or trans fats, and are provided in a variety of sizes and flavors in both organic and conventional non-GMO (genetically modified organisms) offerings. The nutritional supplement products under the Spectrum Naturals brand include organic flax oils, evening primrose oil, borage oil, Norwegian fish oil, and other essential fatty acids in both liquid and capsule forms. The Spectrum Ingredients segment produces organic and conventional non-GMO culinary oils, organic vinegar, condiments, and nutritional oils offered to other manufacturers.
The company also became a leading proponent of testing and verifying the absence of genetically modified organisms in its culinary oils.